Fruits and Vegetables Rejuvenate Your Skin ( By Alice White Green )

     For women, getting older and older is the most terrible thing during the whole life. In order to keep young, women have already thought of various ways to deal with the aging. In fact, some fruits and vegetables can effectively rejuvenate the skin for women so as to alleviate the aging.Cherry can help women whiten the facial skin and remove the wrinkles. It contains abundant vitamin C and iron. Therefore, it also plays important roles in balancing the secretion of cortex, deferring the aging and activating the cells inside the human body.
Red guava can effectively resist oxidation. The ellagic acid contained in red guava can protect the human cells from the environmental pollution and the harm caused by the ultraviolet rays. At the same time, it can nourish the cells and defer the aging of the human organ. According to the research, it can even effectively resist radiation for people.

    Carrot plays an important role in nourishing the human skin. The pectin contained in carrot can be integrated with mercury to remove the toxic substances from the human body. The beta-carotene contained in carrot can resist oxidation, beautify the skin and prevent the precipitation of melanin. Vitamin E can also resist oxidation for women.

    Cucumber contains various kinds of sugar and amino acid which can accelerate the normal growth and support the physical activities. Abundant vitamins contained in cucumber can provide essential nutrients for the skin and the muscles and prevent the formation of wrinkles. The tartaric acid contained in cucumber can even whiten the skin and remove the freckles for women.
Grape contains abundant grape polyphenol which can resist oxidation, stop the hyperplasia of episome and defer the aging. It also contains tannic acid and citric acid which can soften the human skin. In addition, the abundant vitamin B3 and mineral substances can even nourish the skin, resist aging and accelerate the regenesis of the skin cells.

    Lemon contains a large number of vitamin B1, vitamin B2, vitamin C and so on. What's more, it also contains rich organic acid and citric acid to help the human skin resist oxidation, accelerate the metabolism and restrain the pigmentation.Apricot contains rather abundant nutrients, such as dietary fibers, vitamin C, mineral substances and vitamin B17. The mineral substances and vegetarian unsaturated oily fat can effectively nourish the skin for women.The fruits and vegetables mentioned above can effectively beautify the skin for women. Women can choose some of them based on their own situations.

Alice white green is the freelance writer for e-commerce website in the chemistry. LookChem.com is just a place for you to Look for Chemicals! Our LookChem provide the most convenient conditions for the international buyers and let these leads benefit all the business person.

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Apricot Seeds Improving Lives of Cancer Patients All Over the World ( By Nomi Sahib Malik )

     Cancer cases have become a major worry for many in the world today. As modern medicine improves and more medical options become available in the market, it is still clear that prevention and natural cures work out best for most if not all medical conditions. Apricot seeds besides having outstanding medicinal value that makes them a major remedy to cancer patients also have special nutritive values to die for.

    As much as apricot seeds have been known to be a good healer of cancer and other related complications, it is important to watch out your intake of the same as apricot seeds could also have some side effects when taken in large quantities. Just like most medicines might have some side effects when used, the apricot seeds also have similar symptoms and will result in depression and other nervous complications if used more than recommended by a client.

    Besides the apricot seeds' wide use in the fight against cancer causing organisms, there are other uses of the seeds which include aromatherapy among other external cosmetic uses that further increase the demand for this particular seed. Any medicinal herb could have adverse effects on any consumer. Besides having side effects as mentioned in the above paragraph, some people may have allergies that could prevent them from taking foods or medicines with particular ingredients.

    Amygdalin found in the apricot seeds is rich of vitamin B17. The vitamin B17 is one of the greatest vitamins that have been tested and verified to have special cancer fighting organisms that will greatly improve an individual's disease fighting mechanism in a great way. The intake of the vitamin B17 however should be more careful since some components in it such as amygdalin could be toxic and must be handled with great caution.

    Alternative medicines have become more prevalent thanks to the increase in health hazards that are rapidly becoming a major concern for many. Divorcing the prevalence of cancer in modern families from the food they take is a very difficult task given that most of the cancer cases seem to have a major link to the foods that we eat or the special foods that our bodies might need but which we rarely eat.

    Food is the main source of body building as well as disease fighting organisms. It is from the food we eat that we are able to generate defense mechanism as well as make new tissues that replace the worn out ones on a regular basis. Regular intake of apricot seeds goes a long way in ensuring the body has plenty of new tissues so that the body keeps replacing any worn out tissues that may latter turn round to haunt the victim.

Apricot seeds have truly changed the world's approach towards the management of cancer due to its outstanding medicinal values that have been proven to stand out in the prevention and cure of cancer. Considering the expenses often involved in the modern curative procedures when dealing with cancer, it should be far more sensible to take apricot seeds as a regular diet if it can save you the trouble of developing cancer. Article Source: http://EzineArticles.com/?expert=Nomi_Sahib_Malik

By Nomi Sahib Malik

Article Source: http://EzineArticles.com/5420698

Apricot Kernels Help Prevent Cancer ( By Arthur Martin )

      Cancer is one of the most dangerous diseases with more than 100 different types. It is a kind of disease that harms the body when damaged cells forms tumors and spread over certain areas of the body. Basically, it is the most dangerous among all other diseases and may cause death if not prevented during the early stages. It is very costly in terms of medication and not all people with cancers are lucky to survive and totally get cured. However, any form of cancer can be prevented by maintaining a healthy lifestyle and a healthy lifestyle begins with a healthy diet.

     It is very important for us to be aware of having a good diet. We need to avoid foods that contain more sugar and additives. To maintain your body's good health, you need to eat nutritious food. There several cancer fighting foods that contain all the necessary nutrients that our body needs like the Apricot Kernels.
Apricot Kernels help prevent cancer. It is a seed found at the center of the Apricot fruit. It is also referred as "bitter almonds" that brings a lot of medical and health benefits. It contains vitamin Amygdalin which is a great component that prevents development and spread of cancer cells in the body. Eating foods rich with amygdalin or Vitamin B17 like Apricot Kernels definitely sets you out from any cancer risk. There are also some fruits that contain Vitamin B17 like grapes, apples, peaches and cherries but Apricot Kernels are found to be the most concentrated and the most capable of preventing cancers.


Health benefits of Apricot Kernels:

     Maintains and develops a strong immune system- According to a prominent medical researcher, apricot seeds prevent bad and damaged cells that helps keep our immune system strong. He also added that apricot seeds have toxin cyanide which fights bad cells and taking 7 grams of it daily will keep you free from cancer.
Apricot seeds are also use to treat respiratory problems like asthma, cough, bronchitis, wheezing and emphysema. It serves as cough suppressants and expectorants.Apricot Kernels prevents constipation-because of its oil, apricot seeds are used as laxatives that help induce bowel movements.

    Apricot seeds are typically taste bitter or slightly bitter due to its vitamin B12 content. Despite its bitter taste, it is a very nutritious food that keeps our body strong and healthy. Sometimes, you may be required to take large amount of apricot seeds and this may cause nausea. You will need to take it with an empty stomach. Anyhow, eating some fruits like apples, peaches, plums, pears and cherries will help in neutralizing the effect of amygdalin which prevents you to heave.

    Anyone who could have cancer because anytime, our body cells could be damaged which may result to developments of cancer cells. However, these bad cells could be repaired or destroyed by our natural immune system. Therefore, we need to have a good diet and maintain a healthy and strong immune system. Eating Apricot Kernels daily will surely help and will keep us safe from any form of cancer.

This article was written by Arthur Martin who has been an expert on health foods in general, and has owned a health food shop for several years. He has now become one of the leading distributors of Goji Berries in the UK. For some of the best information about Apricot Kernels and Bitter Apricot Kernels, you can visit http://www.buywholefoodsonline.co.uk/ Article Source: http://ezinearticles.com/?expert=Arthur_Martin

By Arthur Martin

Article Source: http://EzineArticles.com/5383097

Health Benefits of Apricot Seeds ( By Helen R. Miller )

     Apricot seeds are nutritious to our health. It contains an essential nutrient Amygdalin or Vitamin B12, which attacks cancer cells and prevents the disease. Though there are several foods that contain amygdalin, they are not commonly used in our Western diet. People in other parts of the world eat a diet rich in amygdalin and it is proved that they are free from the cancer to a large extent. Therefore, the best possible way to get amygdalin is to include raw apricot seeds in your diet.

    Including amygdaline in regular diet remains to be a controversial subject, as amygdaline imprisons a poisonous constituent called cyanide. The apricot seed is however unique in nature. It too has cyanide, but it is locked into the amygdaline compound. Therefore, it does not harm the normal living tissue. You can understand this concept easily with the help of an example. You may know that the common salt has a poison (chlorine) locked up in it. Too much of salt consumption at a time would make you ill. However, salt contains some nutrients also. Therefore, it is a fact that any substance may contain poisonous constituents. Amygdaline is actually less toxic than salt and sugar.

    You may be shocked to know that your body is creating cancer cells all the time. However, your natural immune system fights against those cells and defeats them. Sometimes, the body may be exposed to carcinogens. Then the cancer cells multiply rapidly, making it difficult for the immune system in the body to handle. Amygdalin works together with your immune system and hits the cancer cells directly. The cancer cells have an enzyme called rhodanese that unfastens the cyanide in the amygdalin and thereby destroys the cancer cells. The normal living tissues do not contain this enzyme, so poison in the amygdalin does not harm that healthy cell.

    The apricot seeds are typically not good to taste; they have slight bitterness. The amygdalin or vitamin B12 in the seeds is responsible for that bitter taste. If you need to consume large amount of apricot seeds, you can eat them in empty stomach, so that you can avoid the chance of nausea. You can also eat some types of fruits like peaches, plums, apples, apricots, cherries and pears that would help to neutralize the effect of amygdaline and to prevent the vomiting sensation.If you have gone through chemotherapy or radiation treatment, you need to strengthen your immune system first. Taking carrot juice or spinach juice can be beneficial in improving the immune system.

Helen R. Miller is a diet control fanatic, who has lost over 70 pounds of body fat. She shares her amazing story of how she did it through her weight and diet control [http://www.helensdiet.com/blog/category/lose-weight] blog. Article Source: http://ezinearticles.com/?expert=Helen_R._Miller

By Helen R. Miller

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Apricot Seeds For Immune System Health ( By Joni Bell )

                                                           Author : Joni Bell

     We all want our immune systems to function well. After all, it is our immune systems that keep us from getting ill. It is easy to see which people have stronger immune systems sometimes. For example, take a look at teachers in an elementary school building. Some teachers may come down with every cold, flu, or bug that is going around-these are typically the newly hired teachers or teachers who are new to that particular school system. The other teachers who rarely get ill have stronger immune systems in relation to those types of illnesses because their bodies have adapted to that specific setting.

    There are ways to boost the immune system, though-methods through which anyone can work to try to strengthen his immune system so as to be less susceptible to both regular, everyday types of illnesses and more serious illnesses such as cancer.You can boost your immune system through the use of apricot seeds. Though many conventional doctors may not subscribe to this theory, it does work (and anyway, conventional doctors nearly always reject alternative therapies out of hand, don't they?).

    Taking apricot seeds works to prevent 'bad' cells in your body from forming, thus strengthening your immune system. Apricot seeds have the toxin cyanide as part of their structure; this cyanide, though, is only released when the amygdalin of the apricot seeds comes into contact with a 'bad' cell in your body. At that point, the cyanide works to destroy the bad cell.If you take apricot seeds on a regular basis, your body will remain detoxified and free of the 'bad' cells that commonly cause the more serious types of illnesses, including cancer.There are hundreds of different types of cancer. The odds of getting some type of cancer at some point during your lifetime are relatively high-especially considering what scientists tell us.

    They tell us that our bodies are continually making cancerous cells. That's pretty scary, isn't it? Well, there is a way to prevent those cancerous cells from ever developing into cancer-a way to destroy those cells before they have a chance to do any harm. It involves the use of apricot seeds.Normally our immune systems can deal with the cancerous cells that our bodies are producing, scientists say. However, what if yours cannot? That means you will develop some type of cancer. So, perhaps you should try taking apricot seeds as a method of cancer prevention...just in case.


Any Apricot Seeds?

    Now, before you head off to your local health foods store or nutrition store and grab whatever bag of apricot seeds you can find, there are a few things you need to know. First and foremost, the apricot seeds you would find at your local store are not the type of seeds you could use for cancer prevention.
Health food stores carry either sun-dried or roasted apricot kernels. While these may have nutritive benefits, they do not have any type of cancer preventive properties. Instead, you need raw apricot seeds.


Why Raw Apricot Seeds?

    Raw apricot seeds have a special construction that allows them to destroy cancerous cells-in the process of roasting the seeds or sun-drying the seeds, this special construction is, itself, destroyed. Roasted and sun-dried seeds do not have the component that is necessary to destroy the cancer cells.Raw seeds are comprised of amygdalin. Amygdalin has cyanide locked away that only cancer cells can unlock. When the amygdalin comes into contact with a cancer cell, the cyanide comes and destroys the cell. It is this component that the roasted and sun-dried apricot seeds are lacking. Amygdalin is also called B17. In its extracted, pure form it is also known as laetrile. Laetrile has been used to treat cancer sufferers in some cancer clinics.

Jonathan Bell has many years of extensive study in the area of natural cancer prevention and treatment. He has numerous success stories of people being diagnosed living cancer free with use of alternative methods. [http://apricotpower-info.com] Article Source: http://ezinearticles.com/?expert=Joni_Bell

By Joni Bell

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